Book Talk with Amy L. Best

Guest speaker Amy L. Best, professor of sociology at George Mason University, will discuss her book, Fast-Food Kids: French Fries, Lunch Lines and Social Ties. This conceptually driven, ethnographic account of youths and the places where they eat examines the complex relationship between youth identity and food consumption. Hosted by the Department of Childhood Studies. Register to attend

Where: 
Armitage Hall, Faculty Lounge
When: 
Monday, April 16, 2018 -
4:20pm to 5:40pm